Crazy Crust Pizza

Crazy Crust Pizza – sounds interesting ??? NO kneading of dough, NO resting time for dough, NO rolling out – NOTHING . In this pizza, the crust is made up of liquid batter. The crust and toppings are baked together ; sounds CRAZY ??? You need to give it a try…. Its absolutely easy and great in taste.

DO check out our Meat lasagna and Chicken Casserole recipes !!!
Crazy Crust Pizza :-

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Ingredients :

For the crust:

  1. All purpose flour – 1 cup
  2. milk – 2/3 cup
  3. eggs – 2
  4. oregano – 1/2 teaspoon
  5. pepper powder – 1/2 teaspoon
  6. salt – 1 teaspoon

For the chicken filling :

  • For chicken marination –
  1. chicken breast – 350 gms
  2. red chilly powder – 1.5 teaspoon
  3. pepper powder – 1 teaspoon
  4. garam masala powder – 2 pinch
  5. yoghurt – 2 tablespoon
  6. ginger- garlic paste – 2 teaspoon
  • For sauce –
  1. onion – 1 (chopped)
  2. tomato – 1 (small )
  3. Ketchup – 1 tablespoon
  4. thai chilly sauce – 1 tablespoon
  5. oregano – 1/4 teaspoon
  6. brown sugar – 1 teaspoon
  7. salt
  8. butter – 1 tablespoon
  9. oil

For topping :

  1. Mozzarella cheese
  2. ketchup / pizza sauce
  3. onion
  4. capsicum

Method :

Pre – preparations :-

  • Clean and wash the chicken breast. Pat dry. Cut it into small bite size cubes
  • chop the onions finely for chicken filling.
  • Make puree of 1 small tomato in a blender without adding water.
  • cut onions and capsicum into square pieces for the topping.

To make chicken filling :-

  • Marinate chicken with the ingredients mentioned under “for chicken marination ” and salt. Keep it aside.
  • Heat 2-3 tablespoon of oil in a pan. saute chopped onions until it turns soft.
  • Add marinated chicken and cook till just done.
  • Now add tomato ketchup, thai chilly sauce and oregano. cook on medium flame for 2-3 minutes.
  • Add the tomato puree. Combine well and cook on low flame for another 3-4 minutes.
  • Add brown sugar . Mix well. Add butter and remove from the flame.

Chicken filling is ready .

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To make the crust :-

  • Transfer all the ingredients mentioned under “for the crust” into a blender. Blend until all the ingredients are well combined.

To Assemble :-

  • Pre heat the oven at 180 degrees C for 10 minutes.
  • Take a baking tray. Grease it very well with butter (else the batter tends to stick to it)
  • Pour the batter and add the prepared chicken filling.
  • bake for 20 minutes .
  • Take out . Add the toppings – onion and capsicum. Spread ketchup . Sprinkle mozzarella cheese.
  • Bake it again for another 5-10 minutes or until the cheese melts.

Note :

  1. For last 2-3 minutes, turn on the top flame to get nice golden brown color of cheese on top.
  2. you can add all the veggie toppings along with chicken filling ,if you would like to get all of them embedded into the crust.
  3. Feel free to add in your choice of toppings like pepperoni , corn , olives etc
  4. I used 13 by 9 inches baking tray for a medium crust pizza… For thinner crust, you can use a larger baking tray

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You may also like these variety recipes of pizza –

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