Orange cake

Here is a easy recipe for fragrant, moist orange cake. Fresh orange juice , orange zest  makes this cake so flavorful that you will make it again n again! Very few basic ingredients are needed to bake this cake. Try this , n you will love it 🙂

Baking time : 35 – 45 minutes

Ingredients : 

1. Eggs – 3
2. Oil – 3/4 cup
3. Sugar – 3/4 cup
4. Orange zest – 1 tablespoon
5. Orange juice – 1/2 cup
6. All purpose flour – 1.25 cups
7. Baking powder- 1/2 teaspoon
8. Salt – a pinch
9. Cinnamon powder – a pinch

Method : 

• Preheat the oven to180 degrees.
• Beat the egg whites separately till fluffy in a large bowl.
• Add the eggs yolks, oil, orange juice, sugar and beat well till fluffy.
• Sift the flour with the baking powder, cinnamon powder, salt to the the bowl.
• Add the orange zest and fold the batter gently till well combined.
• Pour the batter in to the cake tin and bake for 35 to 45 minutes.
• Allow the cake to cool down completely and serve.

Check our other fruit flavored cakes like

• Pineapple upside down cake
• Blueberry cake
• Dates Cake
• Banana Bread