Paneer Wrap

Paneer wrap is a simple ,tasty and easy wrap made of fried paneer cubes. Spicy paneer masala is stuffed inside a tortilla wrap along with shredded mozzarella cheese. This paneer wrap can be served for breakfast, packed in lunch box or served as snack in the evening. Go, give it a try !

You may also like these recipes using tortilla wrap –

Paneer Wrap :-

Ingredients:

Paneer – 100 gms
capsicum – 1/4
onion – 1 medium
tomato – 1 medium
ginger- garlic paste – 1 teaspoon
red chilly powder – 1/2 teaspoon
coriander powder – 1/2 teaspoon
garam masala powder – 1/2 teaspoon
jeera powder – 1/4 teaspoon
turmeric powder – 1/4 teaspoon
butter – 1 tablespoon
salt
oil
mayonnaise – as required
ketchup – as required
lemon juice – 1-2 teaspoon
mozzarella cheese shredded – as required

Method :

Preparation :

finely chop the onion. Make tomato paste of a tomato by blending it in a blender. cut capsicum into square bite size pieces.

To prepare paneer stuffing :

Heat butter in a pan. Stir fry the paneer cubes until it turns golden. Keep it aside.
In the same pan, add 1-2 teaspoon oil. Saute onions until it turns golden brown. Then add ginger – garlic paste and saute until raw smell disappears.
Now add all dry masala powders. Saute well for a couple of minutes on medium – low flame until it turns aromatic.
Add the tomato paste and saute well until it thickens and oil starts to seperate. Add 4-5 tablespoon of water. Adjust salt.
Add fried paneer and capsicum. Close and Sim cook for a couple of minutes. Switch off the flame.

To make Paneer wrap :

Take a tortilla wrap. Spread a teaspoon of mayonnaise and ketchup each. Place the paneer stuffing in the middle. pour 1/2 teaspoon lime juice. Top it with shredded mozzarella cheese. Wrap and tuck the ends