Chicken Kabab Balls

An easy kabab recipe that can be relished as a side dish or a snack !Chicken is blended with spices ,made balls and fried to get this golden crisp beauty. it’s definitely gonna be yummy in your tummy!!

Preparation time : 15 minutes

Frying time :10 minutes

Ingredients:

1. Chicken – 250 gms (boneless)
2. Cashew nuts – 1 tablespoon
3. Onion – 1
4. Lemon  – 1
5. Jeera powder – 2 teaspoon
6. Red Chilly powder – 1 tablespoon
7. salt
8. coriander leaves – 2 tablespoon
9. egg – 1
10. Cheese – 3-4 tablespoon (grated )
11. Oil

Method :

• Mince Chicken and keep it aside

• Grind together cashew nuts, onion , lemon juice , jeera powder , chilly powder, coriander leaves and salt.  Add this to the minced chicken and combine well.

• Whisk egg and add to the above.Mix well.

• Finally add some grated cheese. Combine very well

• Make balls and deep fry . (alternatively, you can also  make it into finger shape and fry)

The Chicken Kabab balls are ready ! Serve it hot as starter and enjoy!

Check out these starter recipes too –

• Chicken Seekh Kabab
• Chilli garlic prawns
• Broasted chicken
• Badami Chicken Kabab
• Chicken fry
• Murg chatpata kabab
• Mutton Dry Roast
• Spicy mutton chops| lamb chops