Paneer nuggets

These cute little snack can be called as paneer popcorn too. Its a very easy recipe. They are crunchy outside and soft inside. Kids are going to love this. Well we can say these are vegetarian version of chicken nuggets.

Preparation time : 15 minutes

Cooking time : 10 minutes

Serves : 2-3

Ingredients :

Paneer cubes – 200 gms

Red chilly powder – 1/2 teaspoon

Ginger garlic paste – 1/2 teaspoon

Jeera powder – 1/4 teaspoon

Turmeric powder – a pinch

Vinegar or lime juice – 1 teaspoon

Corn flour – 4 tablespoons

All purpose flour ( Maida) – 2 tablespoons

Pepper powder – 1/2 teaspoon

salt

Bread crumbs

Method :

  1. In a large bowl, add red chilly powder, ginger garlic paste, jeera powder, turmeric powder, vinegar/ lime juice, 1 teaspoon salt and mix well. Then add the paneer cubes and gently coat them well. Marinate them for 10 to 15 minutes.

WaterMark_2019-01-23-15-03-36.jpg

2. In another bowl, take cornflour, maida, pepper powder, pinch of salt and add water ( approximately 5 tablespoons) in parts and mix well to form a semi thick batter without any lumps.

WaterMark_2019-01-23-15-05-21.jpg

3. Next dip the marinated paneer cubes in the batter , then coat them with bread crumbs and deep fry these coated paneer till light golden brown on low to medium flame.

WaterMark_2019-01-23-15-07-05.jpg

Serve them hot with ketchup or mayonnaise or dip of your choice and enjoy 🙂

Have a look at our other Veg snacks  and Non veg snacks too!

WaterMark_2019-01-23-15-10-53.jpg

Advertisements

2 thoughts

Leave a Reply