Puttu is a breakfast or dinner dish from SouthIndian states Kerala and coastal Karnataka. Its…
Category: Non-veg dinner
Chemmeen Idiyappam or Prawn stringhoppers is a fusion dish made of prawn masala and idiyappam.…
Erachi choru is a kerala style meat rice. It can also be called as meat…
Ney pathiri or rice poori is one of the most popular malabar dish prepared with…
Potato pola can be called Potato pizza . In this, grated potatoes are used as…
Meen Ada is very tasty malabar delicacy in which spicy fish masala is filled in…
Hariyali chicken kabab, also popularly called as green chicken kabab is a lip-smacking appetizer. Bone-…
B2D Plate 
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