Ragi is a nutritious grain which is staple food in South India. This food is…
Moong bean sprouts/ green gram sprouts are a culinary vegetable grown by sprouting moong beans.…
Breakfast:Coleslaw sandwich Lunch : parboiled rice with fish curry, beetroot poriyal and fish fry Dinner…
Coleslaw is a salad consisting primarily of finely-shredded raw cabbage with a salad dressing. This coleslaw…
Breakfast : Poori and Bhaji Lunch : Mushroom pulao Dinner : Left over mushroom pulao ,…
Potato bhaji / Aloo bhaji is a widely preferred side dish for poori and chapati.…
Here is the recipe of mushroom pulao. Preparation time: 10 minutes Cooking time: 30 minutes…
Breakfast : Idli sambar Lunch : ghee rice with mutton curry Dinner : Idli chillyIdli…
Idli chilly is a quick snack prepared using left over Idli ( south indian breakfast) Preparation…
B2D Plate 
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